Butter Cake

Introduction
This Butter Cake is a simple yet delicious treat that combines the richness of butter with a light, airy texture. Perfect for any occasion, this cake can be enjoyed on its own or with a dusting of powdered sugar or your favorite frosting. With just a few basic ingredients and an easy method, this cake is a true classic!

Ingredients
1 cup all-purpose flour
1 cup sugar
1/2 cup butter (room temperature)
4 eggs
1 teaspoon vanilla essence
1 teaspoon baking powder
1/4 cup milk
How to Make
Step 1: Prepare the Oven and Pan