Magic Crust Custard Pie

Introduction:
This classic Magic Crust Custard Pie is a delightful dessert that forms its own crust while baking! With minimal effort, you’ll enjoy a rich, creamy custard with a subtly spiced nutmeg topping. Perfect for any occasion!

Ingredients:

1/4 cup butter, melted but cooled slightly
4 large eggs
3/4 cup granulated sugar
1 pinch salt
2 cups milk
2 teaspoons vanilla extract
1/2 cup all-purpose flour
Nutmeg, for topping
How to Make:

Preheat your oven to 350°F (175°C).