This refreshing and healthy cucumber salad combines crisp vegetables with a light, tangy dressing, making it a perfect addition to any weight-loss journey. Easy to make and packed with flavor, it’s a simple dish you can enjoy every day!
Ingredients
For the Salad:
2 cups shredded cabbage (green or Napa)
½ cucumber, thinly sliced
½ red bell pepper, thinly sliced
2 green onions, chopped
2 tbsp fresh dill or parsley, chopped (optional)
For the Dressing:
2 tbsp mayonnaise (or Greek yogurt for a lighter version)
1 tbsp olive oil
1 tbsp apple cider vinegar or lemon juice
1 tsp Dijon mustard
½ tsp garlic powder
½ tsp salt
¼ tsp black pepper
How to Make It
Step 1: Prepare the Vegetables
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