Introduction:
Indulge in these luxurious and flavorful Creamy Garlic Butter Lobster Tails. Perfectly seared lobster tails are smothered in a rich and creamy garlic butter sauce, creating an irresistible dish that’s quick and easy to prepare, yet elegant enough for special occasions.
Ingredients:
For the Lobster Tails:
4 lobster tails (shelled and cleaned)
2 tablespoons olive oil
1 teaspoon paprika
½ teaspoon garlic powder
¼ teaspoon salt
¼ teaspoon black pepper
For the Creamy Garlic Butter Sauce:
3 tablespoons unsalted butter
3 garlic cloves, minced
½ cup heavy cream
¼ cup grated Parmesan cheese
1 teaspoon Dijon mustard
½ teaspoon lemon juice
Fresh parsley, chopped (for garnish)
How to Make:
Prepare the Lobster Tails:
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We make this every year during Thanksgiving and Christmas. It’s always a hit