BBQ Short Ribs with Garlic Butter Corn, Crispy Fries & Mac & Cheese

Introduction
This hearty and flavorful meal combines tender BBQ short ribs with buttery garlic corn, crispy seasoned fries, and creamy mac and cheese. Perfect for a satisfying weekend dinner or when you’re craving classic comfort food.

Ingredients
For the Short Ribs:
2 lbs beef short ribs
2 tbsp olive oil
1 cup BBQ sauce
1 tbsp Worcestershire sauce
1 tbsp honey
1 tsp garlic powder
1 tsp black pepper
1 tsp paprika
Salt to taste
For the Garlic Butter Corn:
2 corn on the cob
2 tbsp butter
1 clove garlic, minced
Fresh parsley, chopped
Salt & pepper to taste
For the Crispy Fries:
3 large potatoes, cut into fries
2 tbsp olive oil
1 tsp garlic powder
1/2 tsp paprika
Salt & pepper to taste
For the Mac & Cheese:
1 cup elbow macaroni
1 cup cheddar cheese, shredded
1/2 cup milk
1 tbsp butter
1/2 tsp black pepper
1/2 tsp garlic powder
How to Make
1. Cook the Short Ribs: