Mongolian Ground Beef Noodles

Introduction:
These Mongolian Ground Beef Noodles are a savory, flavorful dish that’s perfect for a quick weeknight dinner. With tender beef, colorful veggies, and a sweet-savory sauce coating every noodle, this dish is sure to satisfy your cravings for something hearty and delicious!

Ingredients:

1 lb ground beef
8 oz noodles (lo mein or spaghetti)
2 tablespoons vegetable oil
1 small onion, sliced
3 cloves garlic, minced
1 cup broccoli florets
1 red bell pepper, sliced
1/4 cup soy sauce
2 tablespoons hoisin sauce
1 tablespoon brown sugar
1 teaspoon grated ginger
1/4 teaspoon black pepper
2 green onions, chopped (for garnish)
Sesame seeds (optional for garnish)
How to Make:

Cook the Noodles: