Introduction: Crispy on the outside, gooey on the inside—these homemade mozzarella sticks are the perfect snack or appetizer. Coated in a golden breadcrumb crust and fried to perfection, they offer the perfect balance of crunchy and cheesy. Perfect for dipping in marinara sauce or your favorite dipping sauce!
Ingredients:
12 mozzarella sticks (string cheese)
1 cup all-purpose flour
2 large eggs, beaten
1 cup breadcrumbs (preferably panko for extra crunch)
1/2 cup grated Parmesan cheese
1 tsp garlic powder
1 tsp onion powder
Salt and pepper to taste
Vegetable oil for frying
Marinara sauce for dipping (optional)
How to Make:
Prep the Cheese:
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