Hawaiian Chicken Sheet Pan

Introduction:
This vibrant Hawaiian Chicken Sheet Pan recipe brings together the flavors of sweet pineapple, savory chicken, and fresh vegetables for a perfect one-pan meal. With a blend of soy sauce, honey, and garlic, this dish is both delicious and simple to prepare, making it ideal for a weeknight dinner.

Ingredients:

4 boneless, skinless chicken breasts
1 cup pineapple chunks (fresh or canned)
1 red bell pepper, sliced
1 onion, sliced
2 tbsp olive oil
2 tbsp soy sauce
1 tbsp honey
1 tsp garlic powder
1 tsp ground ginger
Salt and pepper to taste
How to Make:

Preheat the oven: