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Pineapple Cucumber Salad

Introduction
This refreshing and vibrant salad combines juicy pineapple, crisp cucumbers, and a zesty dressing for the perfect balance of sweet, tangy, and crunchy. It’s a great side dish for summer barbecues, grilled meats, or as a light snack!

Ingredients
2 cups fresh pineapple, diced
1 large cucumber, diced (English or Persian cucumbers work best)
1/4 red onion, thinly sliced
1/4 cup fresh cilantro or mint, chopped
1 small jalapeño, finely diced (optional, for heat)
Juice of 1 lime
1 tbsp honey or sugar-free sweetener
1/2 tsp salt
1/4 tsp black pepper
1 tbsp olive oil (optional, for extra richness)
Toasted sesame seeds or crushed peanuts (optional garnish)
How to Make
Prepare the Ingredients

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