These soft and buttery cupcakes are perfect for any occasion, with a light texture and a sweet, rich flavor that will have everyone asking for more!
Ingredients
1 1/2 cups wheat flour
1 cup sugar
4 large eggs
1/2 cup butter (at room temperature)
1 cup milk
1 teaspoon baking powder
1 teaspoon vanilla extract
Zest of a lemon or orange (optional for added citrus flavor)
Preparation
1. Preheat the Oven:
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