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Baked Ham and Cheese Croissants – A Perfect Savory Treat!

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Introduction:
Flaky croissants filled with savory ham and melty cheese, baked to golden perfection—these Baked Ham and Cheese Croissants are the perfect treat for breakfast, brunch, or a quick snack. Easy to make and irresistibly delicious, they’re sure to be a hit!

Ingredients:

6 large croissants (store-bought or homemade)
6 slices of ham
6 slices of Swiss, cheddar, or Gruyère cheese
2 tbsp Dijon mustard (optional)
2 tbsp butter (melted)
1 tsp poppy seeds (optional, for garnish)
How to Make:

Preheat the Oven:

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