Introduction: This Creamy Kielbasa Hashbrown Casserole is the perfect dish for a cozy dinner or a family gathering. Combining crispy hashbrowns, savory kielbasa sausage, and a creamy cheese sauce, this casserole delivers both comfort and flavor in every bite. It’s easy to prepare and can be baked ahead of time, making it an excellent choice for busy nights or special occasions.
Ingredients:
1 lb kielbasa sausage, sliced
1 bag (30 oz) frozen hashbrowns, thawed
2 cups shredded cheddar cheese
1 cup sour cream
1 can (10.5 oz) cream of mushroom soup
1/2 cup milk
1 small onion, chopped
1 teaspoon garlic powder
1/2 teaspoon paprika
Salt and pepper to taste
2 tablespoons butter, melted
Fresh parsley (optional, for garnish)
How to Make:
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