Introduction: Crockpot Loaded Steak and Potato Bake is the ultimate comfort food, where tender steak and hearty potatoes slow-cook in a rich, savory blend of beef broth, sour cream, and spices. Topped with melted cheddar cheese and crumbled bacon, this dish is perfect for a busy weeknight or a weekend meal with family and friends. Set it in the crockpot, and let the slow cooking do all the work for a deliciously cheesy, filling meal.
Ingredients:
1 ½ lbs steak, cubed
4 cups potatoes, diced
1 cup shredded cheddar cheese
½ cup beef broth
½ cup sour cream
½ tsp garlic powder
½ tsp onion powder
½ tsp salt
½ tsp black pepper
½ cup cooked beef bacon, crumbled
How to Make:
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