Crockpot Pork Ribs with Honey Balsamic Glaze

Introduction:
These Crockpot Pork Ribs with Honey Balsamic Glaze are the epitome of comfort food! Tender, juicy pork ribs slow-cooked to perfection, coated in a deliciously sweet and tangy honey balsamic glaze. It’s the kind of dish that will have everyone asking for seconds! So simple to make and packed with flavor, this is a recipe you’ll turn to for family dinners, weekend gatherings, or any occasion that calls for a mouthwatering feast.

Ingredients:
1 rack of spare ribs
6 cloves garlic, minced
2 teaspoons onion powder
1 teaspoon dried thyme
1/3 cup balsamic vinegar
1 tablespoon Dijon mustard
1/4 cup honey
3 tablespoons fresh lemon juice
1/2 teaspoon black pepper
1 tablespoon kosher salt
1/4 cup water
How to Make:
Prepare the Ribs: