Introduction
Fried feta with a crispy sesame crust is a delicious and easy appetizer or side dish that’s full of flavor. The feta cheese becomes warm and soft on the inside while the sesame crust adds a delightful crunch. It’s perfect for dipping in honey or serving alongside fresh vegetables or salads.
Ingredients
8 oz block of feta cheese
1/2 cup sesame seeds (white or black, or a mix)
1/4 cup all-purpose flour
1 egg, beaten
1 tablespoon olive oil (or vegetable oil) for frying
1 tablespoon honey (optional, for drizzling)
Fresh herbs (such as thyme or oregano) for garnish (optional)
How to Make
Prepare the Feta:
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