Teriyaki Beef and Avocado Rice Stack – Flavorful, Refreshing & Perfectly Layered!

Introduction
Teriyaki Beef and Avocado Rice Stack is a delicious and easy-to-make meal that combines tender teriyaki-glazed beef with fluffy rice and creamy avocado. The savory rice, complemented by the sweet and savory beef, pairs perfectly with fresh, creamy avocado slices. This dish is quick to prepare and offers a burst of flavors that will leave you craving more.

Ingredients
For the Rice:

2 cups rice
3 cups chicken broth
1/4 cup soy sauce
1 tablespoon sesame oil
1/4 teaspoon garlic powder
For the Beef:

1 pound boneless, sirloin steak, thinly sliced
1/4 cup teriyaki sauce
1/4 cup honey
1/2 teaspoon grated ginger
For the Avocado:

1 avocado, sliced
How to Make
Prepare the Rice: