Sweet and Spicy Honey Pepper Chicken with Creamy Macaroni Cheese

Introduction
A perfect blend of sweet, spicy, and savory, this Sweet and Spicy Honey Pepper Chicken pairs wonderfully with Creamy Macaroni Cheese for a satisfying meal that’s full of flavor and comfort. Crispy chicken in a sticky honey-pepper glaze, alongside velvety mac and cheese, makes for a delicious combination everyone will love!

Ingredients
For the Honey Pepper Chicken:
2 boneless, skinless chicken breasts
Salt and pepper, to taste
1 tablespoon olive oil
1/2 cup honey
1/4 cup soy sauce
1 tablespoon apple cider vinegar
1 teaspoon ground black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon ground cayenne pepper
For the Creamy Macaroni Cheese:
8 ounces macaroni pasta
2 tablespoons butter
2 tablespoons all-purpose flour
2 cups milk
2 cups shredded sharp cheddar cheese
1 cup shredded mozzarella cheese
Salt and pepper, to taste
Chopped parsley for garnish (optional)
How to Make
For the Honey Pepper Chicken: