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Creamy Chicken Mushroom Soup – A Cozy, Comforting Delight

Introduction
Nothing beats the warmth and richness of a bowl of Creamy Chicken Mushroom Soup. This velvety soup combines tender chicken, earthy mushrooms, and a creamy base, making it the perfect comfort food for any occasion. Whether it’s a chilly evening or a cozy dinner, this soup is sure to satisfy your taste buds and provide a feeling of home. It’s easy to prepare and full of flavor, making it a perfect weeknight meal.

Ingredients
2 tbsp butter
1 medium onion, diced
3 cloves garlic, minced
1 lb chicken breast or thighs, cooked and shredded
2 cups mushrooms, sliced (button or cremini work well)
4 cups chicken broth (low-sodium preferred)
1 cup heavy cream
1 tsp dried thyme
Salt and black pepper, to taste
1 tbsp fresh parsley, chopped (for garnish)
How to Make
Step 1: Sauté the Vegetables
In a large pot, melt butter over medium heat.

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