Introduction
This Korean BBQ Beef Rice Stack is a flavorful and satisfying dish that layers tender marinated beef, seasoned rice, and fresh vegetables. Inspired by Korean flavors, this dish is perfect for meal prep or an impressive yet easy-to-make dinner.
Ingredients
For the Beef:
1 pound thinly sliced beef (flank steak or ribeye)
¼ cup soy sauce
2 tablespoons brown sugar
2 tablespoons sesame oil
3 cloves garlic, minced
1 teaspoon grated ginger
1 tablespoon rice vinegar
½ teaspoon black pepper
1 tablespoon sesame seeds (optional)
For the Rice:
2 cups cooked rice
1 tablespoon rice vinegar
½ teaspoon sugar
¼ teaspoon salt
For the Assembly:
Sliced cucumber
Sliced avocado
Shredded carrots
Sliced green onions
Spicy mayo (optional)
How to Make
Marinate the Beef:
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