Baked Cottage Cheese Eggs: A Comforting Breakfast Tradition

Introduction
Baked Cottage Cheese Eggs are a hearty and wholesome breakfast option that combines the richness of cottage cheese with the smoothness of eggs. It’s an easy-to-make dish that provides a great balance of protein and flavors, perfect for starting the day with comfort and energy.

Ingredients
4 large eggs
1 cup cottage cheese (full-fat or low-fat, based on preference)
1 tablespoon butter or olive oil
1/4 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon dried oregano (optional)
1/2 teaspoon garlic powder (optional)
Fresh herbs (chopped parsley or chives) for garnish
How to Make