Introduction
This Crispy Crab Appetizer is a perfect savory treat for any occasion, whether it’s a holiday gathering or a casual dinner. Fresh crab meat is combined with flavorful seasonings and bound together with a light, crispy coating that gives these bites a satisfying crunch. The combination of Old Bay seasoning, Dijon mustard, and Worcestershire sauce enhances the crab’s natural sweetness, making it a delightful starter that’s sure to impress your guests.
Ingredients
1 pound fresh crab meat
3 slices of white bread, crust removed
1 egg, beaten
1 tablespoon mayonnaise
1 teaspoon Dijon mustard
1 teaspoon Worcestershire sauce
1 tablespoon Old Bay Seasoning
1 tablespoon parsley
How to Make
Step 1: Prepare the Crab Mixture
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