Introduction
This Orzo with Broccoli is a simple, nutritious, and flavorful dish that pairs perfectly with any main course. The tender orzo pasta, sautéed garlic, and crispy broccoli florets come together with Parmesan cheese and a hint of red pepper flakes to create a delicious side that’s sure to please everyone at the table. It’s perfect for weeknight dinners or as a side for a special meal.
Ingredients
1 cup orzo pasta
2 cups broccoli florets
2 tbsp olive oil
2 cloves garlic, minced
½ cup grated Parmesan cheese
½ tsp red pepper flakes (optional)
Salt and pepper, to taste
1 tbsp lemon juice (optional)
How to Make
Cook the orzo pasta:
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