Korean BBQ Meatballs with Spicy Mayo Dip – Flavorful, Juicy, and Irresistible!

Introduction
These Korean BBQ Meatballs are a delicious fusion of savory, spicy, and umami flavors. Infused with the taste of soy sauce, sesame oil, and garlic, these meatballs are tender and juicy, perfectly complemented by a creamy and spicy mayo dip. Ideal for appetizers, game nights, or a tasty snack, this recipe will bring a fun, flavorful twist to your meal. Let’s dive into the full recipe!

Ingredients
For the Meatballs:
1 pound ground beef
1/4 cup breadcrumbs
1/4 cup grated Parmesan cheese
1 egg
1/4 cup chopped onion
2 cloves garlic, minced
1/4 cup chopped fresh parsley
1/2 teaspoon dried oregano
1/4 teaspoon salt
1/8 teaspoon black pepper
1 tablespoon soy sauce
1 teaspoon sesame oil
For the Spicy Mayo Dip:
1/4 cup mayonnaise
1 tablespoon sriracha
1/2 teaspoon soy sauce
1/4 teaspoon sesame oil
1/8 teaspoon garlic powder
How to Make
1. Prepare the Meatballs: