Creamed Chipped Beef on Toast: A Comforting Classic

Introduction
Creamed Chipped Beef on Toast is a classic comfort food that’s creamy, savory, and incredibly satisfying. With a rich, velvety sauce made from butter, flour, milk, and tender dried beef, this dish is perfect for breakfast, brunch, or a cozy dinner. The crisp toast perfectly complements the creamy beef mixture, making each bite irresistible.

Ingredients 🛒
1 jar dried beef slices, rinsed well and chopped
4 tbsp butter
4 tbsp flour
Pinch of cayenne pepper (optional)
2 cups milk
Sea salt and freshly cracked pepper, to taste
Bread, toasted (your choice of bread)
How to Make
Step 1: Prepare the Beef