Introduction
This Apple Cranberry Coleslaw is a refreshing twist on the classic coleslaw. The sweet and tangy combination of apple, cranberries, and apple cider vinegar gives it a bright flavor, while the cabbage and grated carrots add a satisfying crunch. It’s the perfect side dish for any meal, especially during fall gatherings or barbecues. Plus, it’s quick and easy to make!
Ingredients
2 cups shredded green cabbage
1 cup shredded red cabbage
1 medium apple, julienned
1/2 cup dried cranberries
1/4 cup grated carrots
1/4 cup mayonnaise
2 tbsp apple cider vinegar
1 tbsp honey
Salt and pepper to taste
How to Make
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