Introduction:
These Baked Garlic Parmesan Potato Fries are a perfect side dish or snack that’s both crispy on the outside and tender on the inside. Coated with savory garlic and Parmesan cheese, these fries are baked to golden perfection. The addition of fresh parsley gives them a bright finish, making them irresistible for any occasion. Simple to make and packed with flavor, they’re sure to be a hit!
Ingredients:
4 large russet potatoes
3 tablespoons olive oil
4 cloves garlic, minced
1 cup grated Parmesan cheese
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon paprika (optional)
Fresh parsley, chopped (for garnish)
How to Make:
Prepare the Potatoes:
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