Introduction
Who doesn’t love a warm, gooey, and rich pecan pie? If you’re craving that irresistible flavor but want to skip the effort of making an entire pie, these Lazy Girl Pecan Pie Bars are the perfect solution! With a simple shortbread crust and a sticky, caramelized pecan filling, these bars come together in no time. They deliver all the sweet, nutty goodness of traditional pecan pie in an easy-to-make form. Great for potlucks, holidays, or a simple dessert craving!
Ingredients
For the Crust:
1 1/2 cups all-purpose flour
1/2 cup unsalted butter, softened
1/4 cup granulated sugar
1/2 teaspoon vanilla extract
For the Pecan Filling:
1/2 cup unsalted butter, melted
3/4 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups pecan halves or chopped pecans
1 tablespoon all-purpose flour
Pinch of salt
How to Make
Step 1: Prepare the Crust
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