Introduction:
Homemade donuts are a treat that can’t be beat! These soft, fluffy donuts are easy to make and can be topped with all kinds of delicious glazes or powdered sugar. Whether you like them plain, filled, or topped with chocolate, these donuts will quickly become a favorite. Plus, they’re made with simple ingredients you probably already have in your kitchen!
Ingredients:
For the donuts:
2 1/4 cups all-purpose flour
2 tbsp granulated sugar
1 tbsp active dry yeast
3/4 cup whole milk, warmed
1/4 cup unsalted butter, melted
1 large egg
1/2 tsp salt
1/4 tsp ground nutmeg (optional for flavor)
Vegetable oil for frying
For the glaze:
1 cup powdered sugar
2-3 tbsp milk
1 tsp vanilla extract
Pinch of salt
Optional toppings:
Sprinkles
Chocolate chips
Shredded coconut
How to Make:
Prepare the Dough:
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