Easy Garlic Rosemary Focaccia Muffins

Introduction
If you love the flavors of traditional focaccia but want something more portable and bite-sized, these Garlic Rosemary Focaccia Muffins are perfect! They are light, savory, and full of aromatic rosemary, garlic, and Parmesan. Ideal as a side for soups, salads, or simply enjoyed as a snack, these muffins are quick and easy to make.

Ingredients
1 1/2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/4 cup olive oil (plus extra for drizzling)
1/2 cup milk
1 large egg
2 tablespoons fresh rosemary, finely chopped
2 cloves garlic, minced
1/4 cup grated Parmesan cheese
How to Make
Step 1: Preheat the Oven