This was my grandpa’s all time fave snack! We had to hide it from him

Peanut brittle is one of those nostalgic treats that takes me back to my childhood. Growing up in the Midwest, my family would often make this gooey, creamy, and stringy version of peanut brittle during the holidays. It’s a delightful twist on the classic brittle, offering a texture that’s both chewy and satisfying. Whether you’re looking to impress guests with a homemade treat or simply want to indulge in a sweet snack, this recipe is a must-try. Plus, it’s a great way to use up any extra peanuts you might have lying around!
This gooey peanut brittle pairs wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream. For a cozy afternoon snack, enjoy it with a hot cup of coffee or tea. If you’re serving it at a party, consider pairing it with a cheese board for a delightful contrast of flavors and textures.

Ingredients