The Best Banana Egg Cake: A Healthy and Simple Treat

Introduction
If you’re looking for a cake that’s moist, flavorful, and easy to make, this Banana Egg Cake is your answer. With only a handful of wholesome ingredients, this recipe is a fuss-free way to create a delicious dessert or breakfast option. It’s naturally sweetened with ripe bananas and packed with protein from eggs, making it a guilt-free treat for all ages. Whether you’re an experienced baker or a beginner, this cake is a guaranteed success.

Ingredients
2 large ripe bananas, mashed
3 large eggs
1/4 teaspoon vanilla extract (optional)
1/4 teaspoon ground cinnamon (optional)
A pinch of salt
1/2 teaspoon baking powder
1 tablespoon coconut oil or butter, for greasing the pan
How to Make