Cinnamon Apple Delight Bake: A Sweet and Spiced Fall Dessert

Introduction
Cinnamon Apple Delight Bake is a warm, comforting dessert that combines the sweet and tart flavors of apples with the aromatic warmth of cinnamon and a buttery, crumbly topping. Perfect for chilly fall evenings or as a special treat for family gatherings, this dessert offers the best of autumn in every bite. The tender apples and rich cinnamon filling are balanced by a golden, crispy topping, making it a delightful choice for those who crave something sweet yet comforting. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for the ultimate indulgence.

Ingredients
For the Apple Filling:

6-8 medium apples (Granny Smith or Honeycrisp work best), peeled, cored, and sliced
1/4 cup granulated sugar
1 tablespoon lemon juice
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 tablespoon cornstarch (optional, for thickening)
1/2 teaspoon vanilla extract
For the Crumb Topping:

3/4 cup all-purpose flour
1/2 cup rolled oats
1/2 cup packed brown sugar
1/4 teaspoon ground cinnamon
1/4 teaspoon salt
1/2 cup unsalted butter, cold and cut into small pieces
How to Make
1. Prepare the Apple Filling: