Steak and Shrimp Scampi: A Luxurious and Flavorful Feast

Introduction
Steak and Shrimp Scampi combines the richness of a perfectly seared steak with the savory, garlicky goodness of shrimp scampi. This dish is a true indulgence, offering a luxurious combination of tender steak and succulent shrimp, all coated in a buttery, lemony garlic sauce. It’s an ideal choice for a special dinner or when you want to treat yourself and your guests to a restaurant-quality meal right at home.

Ingredients
For the Steak:

2 ribeye steaks (or your favorite cut)
2 tablespoons olive oil
1 teaspoon salt
½ teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon fresh rosemary or thyme (optional)
For the Shrimp Scampi:

1 pound large shrimp, peeled and deveined
2 tablespoons butter
2 tablespoons olive oil
4 cloves garlic, minced
1 teaspoon red pepper flakes (optional)
1 cup dry white wine or chicken broth
Juice of 1 lemon
¼ cup freshly chopped parsley
Salt and pepper to taste
1 tablespoon fresh lemon zest (optional)
How to Make
1. Prepare the Steaks: