Grilled Salmon Power Bowl: Nutritious and Delicious

Introduction
The Grilled Salmon Power Bowl is a vibrant, nutrient-packed dish that brings together the best of healthy fats, lean protein, and fresh vegetables. With perfectly grilled salmon as the star of the bowl, this recipe is a delightful way to enjoy a wholesome, filling meal that’s rich in omega-3s, vitamins, and minerals. Whether you’re looking for a post-workout meal or a healthy lunch or dinner, this power bowl offers a satisfying combination of flavors and textures that will leave you feeling energized and nourished.

Ingredients

For the Grilled Salmon:

4 salmon fillets (about 6 oz each)
1 tablespoon olive oil
Juice of 1 lemon
1 teaspoon garlic powder
1 teaspoon dried oregano
Salt and pepper to taste
For the Power Bowl:

1 cup quinoa or brown rice (cooked)
1 cup mixed greens (spinach, arugula, or kale)
1/2 cup cherry tomatoes, halved
1/2 cucumber, sliced
1/4 cup shredded carrots
1/4 cup avocado, sliced
2 tablespoons feta cheese (optional)
2 tablespoons sunflower seeds or pumpkin seeds
Fresh herbs for garnish (such as parsley or cilantro)
For the Dressing:

3 tablespoons olive oil
1 tablespoon balsamic vinegar
1 teaspoon Dijon mustard
1 teaspoon honey (or maple syrup)
Salt and pepper to taste
How to Make

Marinate the Salmon: