Reklama
Reklama
Reklama

Cheesecake Banana Pudding Bites: A Fun Twist on a Classic Favorite

Introduction
Cheesecake Banana Pudding Bites are the perfect bite-sized treat that combines the creamy richness of cheesecake with the nostalgic sweetness of banana pudding. These little desserts are perfect for parties, picnics, or whenever you crave a mini indulgence. With layers of fluffy cheesecake, fresh banana slices, and buttery vanilla wafers, they offer the same irresistible flavor as banana pudding but in a fun, portable form. These bites are simple to make and guaranteed to be a crowd-pleaser!

Ingredients

For the Cheesecake Layer:

8 oz cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
1/2 cup heavy cream
1/2 teaspoon lemon juice (optional, for tanginess)
For the Banana Pudding Layer:

1 ripe banana, sliced
1/4 cup vanilla pudding mix (instant or cooked)
1/2 cup milk (or as required by pudding mix instructions)
1/4 teaspoon vanilla extract
1/2 cup whipped cream (optional, for added fluffiness)
For the Assembly:

12-15 vanilla wafer cookies (or mini vanilla wafers)
Fresh banana slices for topping
Crushed vanilla wafers or graham crackers for garnish
How to Make

Prepare the Cheesecake Layer

zobacz więcej na następnej stronie Reklama
Reklama

Yo Make również polubił

Tort szyfonowy krok po kroku

SKŁADNIKI 2 1/2 szklanki mąki uniwersalnej 1 1/2 szklanki cukru 1 łyżka proszku do pieczenia 1/2 łyżeczki soli 1/2 szklanki ...

Delicious Zucchini Recipe: A Tasty Dish That Beats Meat!

Introduction If you’ve been looking for a way to make vegetables just as satisfying and delicious as meat, this zucchini ...

Texas Roadhouse Steak Seasoning: Bring the Steakhouse Experience Home

Introduction: One of the most beloved aspects of dining at Texas Roadhouse is their perfectly seasoned steaks, which have that ...

Decadent Creamy Chicken & Mushroom Pasta: A Luxurious Comfort Dish

Introduction: Decadent Creamy Chicken & Mushroom Pasta is a rich and flavorful dish that combines tender chicken, earthy mushrooms, and ...

Leave a Comment