Introduction
Velveeta Beef Bowtie Pasta is a hearty and creamy dish that combines the richness of Velveeta cheese with savory beef and perfectly cooked bowtie pasta. The creamy cheese sauce coats the tender beef and pasta, creating a satisfying and comforting meal. This dish is easy to prepare and can be made in less than 30 minutes, making it perfect for busy weeknights or casual family dinners. The Velveeta cheese adds a smooth, velvety texture that is sure to be a hit with both kids and adults alike.
Ingredients
1 lb ground beef
1 tablespoon olive oil
1 small onion, chopped
2 cloves garlic, minced
1 (8 oz) package bowtie pasta
1 (12 oz) block Velveeta cheese, cubed
1/2 cup milk
1/4 cup beef broth
Salt and pepper to taste
1/4 teaspoon red pepper flakes (optional, for a slight kick)
Fresh parsley, chopped (for garnish, optional)
How to Make
Cook the Pasta:
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