Introduction:
The World’s Best Honey Garlic Pork Chops are a perfect blend of sweet and savory flavors, creating an irresistible dish that will quickly become a favorite in your household. These juicy, tender pork chops are coated in a delicious honey garlic sauce that’s slightly sticky and full of depth. The combination of honey, garlic, soy sauce, and a touch of spice makes the sauce a crowd-pleaser, and it complements the natural flavor of the pork perfectly. Whether you’re cooking for a family dinner or a special occasion, these pork chops will surely impress.
Ingredients:
4 bone-in or boneless pork chops (about 1 inch thick)
2 tablespoons olive oil (for searing)
4 cloves garlic, minced
1/4 cup honey
1/4 cup soy sauce (low sodium is preferred)
1 tablespoon Dijon mustard
1 tablespoon apple cider vinegar or white vinegar
1 teaspoon ground ginger (optional for extra flavor)
1/2 teaspoon crushed red pepper flakes (optional for a bit of heat)
Salt and black pepper to taste
Fresh parsley, chopped (for garnish)
How to Make:
Prepare the Pork Chops:
 


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