One Pan Smothered Turkey Wings: A Delicious, Easy, and Flavorful Comfort Meal

Introduction
One Pan Smothered Turkey Wings is the ultimate comfort food that’s both easy to make and packed with flavor. The turkey wings are seasoned to perfection, browned to a golden crisp, and then smothered in a savory, flavorful gravy made with onions, garlic, and herbs. All of this is cooked in one pan, making cleanup a breeze! This dish is perfect for weeknight dinners or when you want to impress your family with a hearty, flavorful meal. Serve it with mashed potatoes, rice, or your favorite sides, and you’ll have a satisfying meal everyone will love.

Ingredients
For the Turkey Wings:

4-6 turkey wings
2 tablespoons olive oil
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon thyme
1/2 teaspoon rosemary
Salt and pepper to taste
For the Smothered Gravy:

1 large onion, sliced
4 cloves garlic, minced
2 tablespoons flour
2 cups chicken broth (or turkey broth)
1/2 cup heavy cream
1 teaspoon Worcestershire sauce
1 tablespoon soy sauce
1 bay leaf
Salt and pepper to taste
For Serving:

Mashed potatoes, rice, or your choice of side dishes
How to Make
Prepare the Turkey Wings: