Zucchini and Ground Meat Bake

Serving: Serve the zucchini and ground meat bake with a side of salad or crusty bread for a well-rounded meal.

Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

Variations:
Spicy Kick: Add a pinch of red pepper flakes or chopped chili peppers for a spicy version.

Cheese Swap: Swap mozzarella for feta or cheddar for a different flavor.

Veggie Lovers: Add other vegetables like spinach or eggplant for more variety.

FAQ:
Can I use a different type of meat? Yes, you can substitute the ground meat with chicken, turkey, or even plant-based ground meat for a vegetarian option.

Can I make this dish ahead of time? Yes! You can prepare the layers ahead of time, cover, and refrigerate. Just bake it when you’re ready to serve.

This Zucchini and Ground Meat Bake is a deliciously satisfying and easy dish that combines all your favorite ingredients in one savory meal. Enjoy!