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Zapiekanka kalafiorowa na warstwie mięsa mielonego.

by

składniki:
1 kg mięsa mielonego (u mnie wołowina)
1 marchewka
1 cukinia
1 cebula
1 pomidor
pietruszka
zioła prowansalskie
3 ząbki czosnku
1 kilogram kalafiora
250 g startego sera
50 cl odtłuszczonej płynnej śmietanki
1 do 2 łyżek łyżka stołowa mąka
sól, pieprz

Przygotowanie:

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