with almond flour are the easiest, healthy blueberry muffins to start the day!

Mix dry ingredients in one bowl and wet in another then combine
Bake at 350 until golden brown
I followed someone’s recipe for ingredients and just did my own measurements. Converting grams to ts, tbs, c and everything else just isn’t my thing so I winged it. They aren’t that pretty but they are actually pretty good. You can add more sugar if you want. These were easy, and fast to make. And it’s made with ingredients that I already had.