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Weiche Karamelltrüffel: das Rezept für einen unwiderstehlichen Genuss

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Zutaten:

 

Dla Karamella:
150 g Cuckera
70 g masła kalte
110 g Schlagsahne
Kawa rozpuszczalna 1 TL
1 nagroda Salz
Po więcej informacji:
4 Eier
1 nagroda Salz
130 g Cuckera
90 g Mehl
30 g Kakaopulveru
1 TL prochu wstecznego
Na całej długości:
300 g Frischkäse (lub Mascarpone-Käse)
1 TL Vanillesucker lub Vanilleextrakt
30 g cukru Puder
200 ml Schlagsahne

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