Vegetable Mushroom Potato Bake

This hearty and delicious bake is sure to win your heart with its comforting flavors and easy preparation. A great dish for any time of the year, packed with potatoes, veggies, and a savory twist from mushrooms.

Ingredients:
3-4 medium potatoes, sliced

1 onion, finely chopped

1 carrot, grated

150 g mushrooms, sliced

2 eggs

1 cup grated cheese (optional for extra creaminess)

Salt and pepper to taste

1 tablespoon olive oil (for sautéing)

1/2 teaspoon dried thyme or rosemary (optional for added flavor)

Instructions:

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