Ultimate Juicy Burger with Creamy Sauce: A Burger Lover’s Dream

Serving: Serve with crispy fries, coleslaw, or a side of pickles for a complete meal.
Storage: Leftover patties can be stored in the fridge for up to 3 days. Reheat in a skillet or microwave. The creamy sauce can be stored in an airtight container for up to 5 days.
Variations
Spicy Kick: Add a dash of sriracha or hot sauce to the creamy sauce for some heat.
Veggie Option: Replace the beef patty with a veggie or plant-based burger for a meatless version.
Grilled Onions: Add grilled onions on top for extra sweetness and flavor.
FAQ
Can I use leaner ground beef?
For the juiciest result, it’s best to use beef with some fat, like 80/20. If you prefer leaner beef, just be mindful that the patties may not be as juicy.

Can I make the sauce ahead of time?
Yes! The creamy sauce can be made in advance and stored in the fridge for up to 5 days.

What’s the best way to cook the patties indoors?
A cast-iron skillet or non-stick pan works great for indoor cooking. Make sure the pan is preheated before adding the patties.

Enjoy the Ultimate Juicy Burger with Creamy Sauce!