Season the beef patties with salt and pepper.
Grill or pan-fry until cooked to your liking.
2. Toast the Buns
Lightly toast the burger buns or focaccia-style bread with olive oil in a skillet.
3. Layer It Up
Spread marinara sauce on the bottom bun.
Place one beef patty, a slice of mozzarella, pepperoni, and a slice of tomato.
Repeat the layers with another beef patty and toppings for extra height!
4. Melt the Cheese
Preheat the oven’s broiler.
Assemble the burger and place it under the broiler for 2-3 minutes until the cheese is bubbling and golden.
5. Garnish
Top with fresh basil and a sprinkle of dried oregano for an extra burst of flavor.
6. Serve & Enjoy
Serve warm with a side of fries or a fresh salad for balance.
Serving and Storage Tips

Ultimate Double-Layer Pizza Burger | A Delicious Mashup of Burger and Pizza!
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