Ultimate Comfort Food: Savory Ground Beef and Crispy Potato Skillet

Serving: This dish is delicious served as a hearty breakfast, brunch, or dinner. Serve with a side of fresh salad or crusty bread to make it a complete meal.

Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in a skillet or microwave.

Variations
Vegetarian Version: Replace the ground beef with lentils or your favorite plant-based protein for a vegetarian version of this dish.

Cheesy Option: Add shredded cheese over the top of the potatoes before serving, allowing it to melt for an extra layer of flavor.

Spicy Kick: Add a diced jalapeño or sprinkle some red pepper flakes for an added kick.

FAQ
Q: Can I use sweet potatoes instead of regular potatoes?
A: Yes! Sweet potatoes work wonderfully in this recipe, adding a slightly sweet flavor that pairs well with the savory beef mixture.

Q: Can I make this ahead of time?
A: Absolutely! You can prepare the potato and beef mixture in advance and store it in the refrigerator. Just reheat and top with freshly cooked eggs when you’re ready to serve.

This Ultimate Comfort Food is a satisfying and hearty meal that’s perfect for any time of day. With crispy potatoes, savory beef, and a runny egg on top, it’s sure to be a hit with everyone at the table!