Layer the Goodness:
On the unbuttered side of one slice, layer cheddar cheese, cooked ground beef, ham, and crispy bacon. Add another layer of cheddar cheese on top.
Grill to Perfection:
Place the sandwich in a heated pan over medium heat. Grill each side for 3-4 minutes, or until golden brown and the cheese has melted.
Serve Hot:
Slice the sandwich in half and serve while hot for the ultimate gooey, cheesy experience!
Serving and Storage Tips
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