Mix the Base: In a large pitcher or punch bowl, combine pineapple juice, lemonade, orange juice, and coconut water. Stir well.
Sweeten to Taste: Add honey or simple syrup and vanilla extract, stirring until fully dissolved.
Add Sparkle: Just before serving, pour in sparkling water or lemon-lime soda for a fizzy effect.
Garnish and Serve: Fill glasses with ice cubes, then pour the punch over the ice. Garnish with lemon slices, pineapple chunks, and mint leaves for a refreshing touch.
Serving and Storage Tips
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