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Tiramisu with Nutella and Mascarpone: Ready in 5 Minutes!


Serving: Serve chilled with a sprinkle of extra cocoa powder or a few chocolate shavings on top for added indulgence.

Storage: Store leftovers in the refrigerator for up to 2 days.

Variations
Nutella Lovers: Add extra swirls of Nutella between the layers for a more intense Nutella flavor.

Vegan Option: Use dairy-free mascarpone and whipped coconut cream as a substitute for the heavy cream.

FAQ
Can I use store-bought whipped cream instead of heavy cream? Yes, you can use store-bought whipped cream, but make sure it’s not sweetened, as Nutella already provides plenty of sweetness.

Can I use a different type of alcohol in this recipe? Typically, tiramisu uses coffee liqueur (like Kahlúa), but this version is alcohol-free. If you’d like to add some, a small splash of your favorite liqueur or rum would work well.

This quick tiramisu with Nutella and mascarpone is a perfect go-to dessert when you need something fast and luxurious!

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