This was my grandpa’s all time fave snack! We had to hide it from him

Variations & Tips
For a nutty twist, try using a mix of different nuts like almonds or cashews. If you prefer a bit of spice, add a pinch of cayenne pepper or cinnamon to the sugar mixture. For a chocolatey version, drizzle melted chocolate over the cooled brittle before breaking it into pieces. To make it vegan, substitute the butter with coconut oil.